Nonfiction

Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] by Aaron Franklin

Pig Beach Bbq Cookbook: Smoked, Grilled, Roasted, and Sauced by Matt Abdoo

Lunchbox: 75+ Easy and Delicious Recipes for Lunches on the Go by Aviva Wittenberg

True Comfort - More Than 100 Cozy Recipes Free of Gluten and Refined Sugar - A Gluten Free Cookbook by Kristin Cavallari

The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do by Ayesha Curry

Hot and Fast BBQ on Your Traeger Grill: A Pitmaster's Secrets on Doubling the Flavor in Half the Time by Ed Randolph

Feeding the Frasers - Family Favorite Recipes Made to Feed the Five-Time CrossFit Games Champion, Mat Fraser by Sammy Moniz

Five-Ingredient Dinners - 100+ Fast, Flavorful Meals by America's Test Kitchen

The Pioneer Woman Cooks - The New Frontier - 112 Fantastic Favorites for Everyday Eating by Ree Drummond

Air Fry Genius - 100+ New Recipes for Every Air Fryer by Meredith Laurence

The Secret Ingredient Cookbook - 125 Family-Friendly Recipes with Surprisingly Tasty Twists by Kelly Senyei

Kevin Belton's New Orleans Kitchen by Kevin Belton

The Mediterranean Meal Plan Cookbook- Simple, Nutritious Recipes to Eat Well, Feel Great and Look Fabulous by Neda Varbanova

Cooking for Wizards, Warriors and Dragons - 125 unofficial recipes inspired by The Witcher, Game of Thrones, The Broken Earth and other fantasy favorites by Thea James

The Homesteader's Herbal Companion: The Ultimate Guide to Growing, Preserving, and Using Herbs by Amy K. Fewell

Boards and Spreads: Shareable, Simple Arrangements for Every Meal by Yasmin Fahr

Cuban Cocktails: 100 Classic and Modern Drinks by Ravi DeRossi

The Sustainable Mediterranean Diet Cookbook: More Than 100 Easy, Healthy Recipes to Reduce Food Waste, Eat in Season, and Help the Earth by Serena Ball MS, RD

Root & Nourish - An Herbal Cookbook for Women's Wellness by Abbey Rodriguez

No Crumbs Left - Whole30 Endorsed, Recipes for Everyday Food Made Marvelous by Teri Turner

Nachos for Dinner- Surprising Sheet Pan Meals The Whole Family Will Love by Dan Whalen

Pizza Quest - My Never-Ending Search for the Perfect Pizza by Peter Reinhart

Indian-Ish - Recipes and Antics from a Modern American Family by Priya Krishna

Truly Simple- 140 Healthy Recipes for Weekday Cooking- A Cookbook by Kristin Cavallari

Christmas at the Palace: A Cookbook: 50+ Festive Holiday Recipes by Carolyn Robb

Death for Dinner Cookbook: 60 Gorey-Good, Plant-Based Drinks, Meals, and Munchies Inspired by Your Favorite Horror Films by Zach Neil

The Pioneer Woman Cooks - Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More by Ree Drummond

Elegant Pie - Transform Your Favorite Pies into Works of Art by Karin Pfeiff-Boschek

The Nightmare Before Dinner: Recipes to Die for: The Beetle House Cookbook by Zach Neil

Aloha Kitchen: Recipes from Hawai'i [A Cookbook] by Alana Kysar

Natasha's Kitchen- 100+ Easy Family-Favorite Recipes You'll Make Again and Again- A Cookbook by Natasha Kravchuk

How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook by Steven Raichlen

The Mediterranean Diet Cookbook for Beginners- Meal Plans, Expert Guidance, and 100 Recipes to Get You Started by Elena Paravantes RDN

Vegan Richa's Indian Kitchen - Traditional and Creative Recipes for the Home Cook by Richa Hingle

The Juicing Bible by Pat Crocker

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook by Tieghan Gerard

Pati's Mexican Table - The Secrets of Real Mexican Home Cooking by Pati Jinich

Supernatural: The official Cookbook: Burgers, Pies, and Other Bites from the Road by Julie Tremaine

New England Desserts: Classic and Creative Recipes for All Seasons by Tammy Donroe Inman

Time to Eat: Delicious Meals for Busy Lives: A Cookbook by Nadiya Hussain

Sweet Spreads, Delectable Dessert Boards for Every Occasion by Amber Olson

Five Marys Ranch Raised Cookbook, Homegrown Recipes from Our Family to Yours by Mary Heffernan

Ghostbusters: The Official Cookbook: (Ghostbusters Film, Original Ghostbusters, Ghostbusters Movie) by Jenn Fujikawa

The Complete Home Bartender's Guide - Tools, Ingredients, Techniques, & Recipes for the Perfect Drink by Salvatore Calabrese

American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation by Harris Cooper Ph.D.

Gin A Tasting Course- A Flavor-focused Approach to the World of Gin by Anthony Gladman

The Sculpt Plan: A Busy Woman's Flexible Guide to Losing Weight, Feeling Great, and Shifting Your Mindset for Life by Anita Rincon

Strong, Sweet and Bitter- Your Guide to All Things Cocktails, Bartending and Booze from Behind the Bar by Cara Devine

Mocktails by Caroline Hwang

The Carnivore Code Cookbook- Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes by Paul Saladino

The Best Cast Iron Cookbook - 125 Delicious Recipes for Your Cast-Iron Cookware by Cider Mill Press

Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods by Thomas Elias

Savor: Entertaining with Charcuterie, Cheese, Spreads & More! by Kimberly Stevens

World Food - Mexico City - Heritage Recipes for Classic Home Cooking [A Mexican Cookbook] by James Oseland

Bake Me A Cat- 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More by Kim-Joy

The Instant Pot Bible: More than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot by Bruce Weinstein

Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [A Cookbook] by Heidi Swanson

Preserving Food without Freezing or Canning - Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation by the Gardeners and Farmers of Centre Terre Vivante

The official John Wayne Real American Grilling - Manly Meals and Backyard Favorites from Duke's Family to Yours by Editors of the official John Wayne Magazine